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Showing posts from July, 2018

Payge's Pakistani Kima

Tonight was a what do I have ingredients for kind of dinner.  Wanted to make tacos, but we didn't have any shells - and I'm trying to not go grocery shopping the rest of the month! (except for milk).  Looked at my Pinterest list of recipes and I had 2 for Pakistani Kima - which last time I made it was years ago and who knows which one I made or if I made up my own?  I didn't have all the stuff they listed and googled more recipes and found they all have different things, so decided to wing it!

If you don't know what Pakistani Kima is - it's basically hamburger curry.  If you don't like curry...  maybe you shouldn't make this...  The cost for this comes out to less than $8 to serve 4-5 people (depending on the current price of ground beef).  Steps are separate for a reason - so add things slowly as directed - or things get too mushy (they're already mushy because they're canned, but you can use fresh or frozen, just prepare them prior to adding into …